{"id":175895,"date":"2025-05-30T11:19:58","date_gmt":"2025-05-30T10:19:58","guid":{"rendered":"https:\/\/centmagazine.co.uk\/?p=175895"},"modified":"2025-05-31T14:02:46","modified_gmt":"2025-05-31T13:02:46","slug":"louis-vuitton-love-luxury-that-is-delicious","status":"publish","type":"post","link":"https:\/\/staging.centmagazine.co.uk\/?p=175895","title":{"rendered":"Louis Vuitton; Love Luxury That  Is Delicious"},"content":{"rendered":"\n<p class=\"has-text-align-right has-secondary-color has-text-color has-link-color wp-elements-85b3e6519585257d739406837b101d11 wp-block-paragraph\">As aspirational as fashion is, what it stands for, in so many ways, is a lifestyle, a choice, a form of enjoyment. Work hard, play hard and enjoy the fruits of your labour in elegant ways. The choices of how you do this in the world of high-end have never been more diverse, yet the trendiest way to indulge is via your tummy; you can now eat your luxury. Find out more here in <em>Louis Vuitton; Love Luxury That Is Delicious <\/em><\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-fdf24dc96ad447cc71b14ad4032aa8d3 wp-block-paragraph\">This trend, this intersection of haute couture and haute cuisine, if you like, is taking the world of luxury by storm.<strong>  <\/strong>Many brands have delved into this culinary delight, opening up cafes, bars, and restaurants, bringing a fusion of taste and style.\u00a0 Joseph Ettedgui from the fashion store Joseph opened his Joe&#8217;s cafe in Sloane Street, London, in 1984. It was an instant hit with the glitterati, all who loved being seen hanging out there.<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-725a941cfc4e969c945f582d2f2d4eb8 wp-block-paragraph\">But the fusion of fashion and <a href=\"https:\/\/staging.centmagazine.co.uk\/face-the-food\/\" target=\"_blank\" rel=\"noreferrer noopener\">food<\/a> has come a long way since then. Many big luxury houses took to opening restaurants in large stores to fuel their customers and give them an added immersion in the brand. But few have taken on this most majestic trend better than Louis Vuitton.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><a href=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-a.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"580\" height=\"869\" src=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-a.jpg?resize=580%2C869&#038;ssl=1\" alt=\"\" class=\"wp-image-176427\" srcset=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-a.jpg?w=682&amp;ssl=1 682w, https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-a.jpg?resize=200%2C300&amp;ssl=1 200w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/figure>\n<\/div>\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-8ff2d112e26f74605e05f2a677323f38 wp-block-paragraph\">Louis Vuitton first entered the restaurant industry in\u00a0February 2020\u00a0with the opening of Le Caf\u00e9 V and Sugalabo V within its flagship store in Osaka, Japan, Le Caf\u00e9 V, Le Restaurant, Sugalabo V, Osaka, with Chef Yosuke Suga, a friend of the Louis Vuitton Culinary Community.\u00a0The brand later expanded its culinary offerings with a restaurant in Saint-Tropez, France, and also established a restaurant in New York City in 2024. <\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-73103e51177641ca2cd1b59fecca17cd wp-block-paragraph\">This is a fusion that brings together the ideals that lie at the heart of the brand. After all, Louis Vuitton started out making trunks for world travellers, and so in another facet, we now have the opportunity to &#8216;eat the brand&#8217;<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-cfb68776dd05cd80df084e7d900921ae wp-block-paragraph\">Its total now includes permanent venues at London Heathrow, Bangkok, <a href=\"https:\/\/staging.centmagazine.co.uk\/takeshi-hosaka\/\">Osaka<\/a>, Doha, Paris and Milan. Each destination, a curated experiential extension of the House, comprising various dining experiences, including Le Chocolat Maxime Fr\u00e9d\u00e9ric at Louis Vuitton for sweet indulgences, and Louis Vuitton Caf\u00e9s for an immersive journey into the art of luxury snacking. Following the first Caf\u00e9 and Restaurant<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-131f7563ce07766e81d996579dbe139f wp-block-paragraph\">From its first foray, this unique culinary concept has expanded globally, each showcasing seasonal ingredients and locally inspired flavours. Initially brought to life in Saint-Tropez, spearheaded by renowned chefs Arnaud Donckele and Maxime Fr\u00e9d\u00e9ric, who serve as Mentors to grow a circle of local, talented chefs. Think of them not just as creative community heads and mentors but as the &#8216;creative directors of food&#8217; for the house.<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-890f2e73ba6920e90cf5f2b1c9dcf341 wp-block-paragraph\">From Michelin star-awarded Restaurants to signature menu items in the Caf\u00e9s and an exquisite selection of haute <a href=\"https:\/\/staging.centmagazine.co.uk\/chocolate-tea\/\" target=\"_blank\" rel=\"noreferrer noopener\">p\u00e2tisserie <\/a>and chocolates, each Hospitality concept offers new and joyful ways to discover and interact.<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-530d4f79a9a00317962e58517861d1ef wp-block-paragraph\">This multifaceted culinary approach, encompassing Michelin-starred restaurants, distinctive caf\u00e9 offerings, and exquisite pastries and chocolates, provides diverse and engaging opportunities to experience the world of Louis Vuitton.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><a href=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-b.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"580\" height=\"870\" src=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-b.jpg?resize=580%2C870&#038;ssl=1\" alt=\"\" class=\"wp-image-176428\" srcset=\"https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-b.jpg?w=682&amp;ssl=1 682w, https:\/\/i0.wp.com\/staging.centmagazine.co.uk\/wp-content\/uploads\/2025\/05\/Louis-Vuitton-Love-Luxury-That-Is-Delicious-b.jpg?resize=200%2C300&amp;ssl=1 200w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/figure>\n<\/div>\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-c177c4f7bf78dbe1a74778fa78e39564 wp-block-paragraph\">But where the clever next step comes is the idea of the restaurant equivalent of fashion Pop-Ups, or limited edition collections, so the house has seasonal spaces, including St Tropez, in France, Taormina, in Sicily, New York in the USA and Chengdu in China.<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-51cb157920b65579e3979155fd318567 wp-block-paragraph\">The latest stop on this culinary journey is  Saint-Tropez, a curated experiential extension of the House comprising Louis Vuitton Restaurants for elevated dining, Le Chocolat Maxime Fr\u00e9d\u00e9ric at Louis Vuitton for sweet indulgences, and Louis Vuitton Caf\u00e9s for an immersive journey into the art of luxury snacking. Each will showcase savoir-faire, seasonal ingredients, and locally inspired flavours.<\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-6fc0df575b664d4bd9ffeb30f93b7029 wp-block-paragraph\">With Saint-Tropez as the <a href=\"https:\/\/staging.centmagazine.co.uk\/love-the-new-lip-colours\/\" target=\"_blank\" rel=\"noreferrer noopener\">birthplace<\/a> of the Louis Vuitton Culinary Community, Arnaud Donckele &amp; Maxime Fr\u00e9d\u00e9ric at Louis Vuitton in Saint-Tropez once again provide a destination to discover through the summer.<\/p>\n\n\n\n<p class=\"has-text-align-right has-secondary-color has-text-color has-link-color wp-elements-688a3753bd880bb6a138357bfc152ed9 wp-block-paragraph\">Hotel White 1921, Place des Lices&nbsp; 83990 Saint-Tropez France. Opening Hours: From May 15th to June 8th 12:30pm &#8211; 10:30pm (lunch, tea time &amp; dinner upon reservation on&nbsp;<a href=\"http:\/\/www.louisvuitton.com\/\">www.louisvuitton.com<\/a>)&nbsp; From June 9th to September 30th 3:00pm &#8211; 10:30pm (tea time &amp; dinner upon reservation on&nbsp;<a href=\"http:\/\/www.louisvuitton.com\/\">www.louisvuitton.com<\/a>&nbsp;)<\/p>\n\n\n\n<p class=\"has-text-align-right has-secondary-color has-text-color has-link-color wp-elements-c525d35375e8a1bbb1dcf134f26358e9 wp-block-paragraph\">If you enjoyed reading Louis Vuitton: Love Luxury That  Is Delicious, then why not read <a href=\"https:\/\/staging.centmagazine.co.uk\/cecil-beatons-emotional-reverie-where-private-life-meets-creative-spectacle\/\" target=\"_blank\" rel=\"noreferrer noopener\">Cecil Beaton&#8217;s Emotional Reverie here<\/a><\/p>\n\n\n\n<p class=\"has-secondary-color has-text-color has-link-color wp-elements-d1461875a62f85b03c6e0c34d95a8d8c wp-block-paragraph\">.Cent Magazine London. <strong>Be Inspired; <em>Get Involved<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As aspirational as fashion is, what it stands for, in so many ways, is a lifestyle, a choice, a form&#8230;<\/p>\n","protected":false},"author":4,"featured_media":176429,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[1,16614],"tags":[],"features_issues":[],"featured_themes":[16925],"ppma_author":[16670],"class_list":["post-175895","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-100-percent-design","category-food-drink","featured_themes-function"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Louis Vuitton; 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